Kalevankatu - Tapiola - Sompasaari - Tikkurila KOIVU-MANKKAAN TIE 1 The kitchen closes 30 minutes before the restaurant no cash please 💶❌ TAKEAWAY: 050 4364477 Margherita mozzarella, Gran Biraghi, tomato, basil 14,80€ Vegan Marinara (vegan) tomato, garlic, cherry tomato, olive oil, basil 12,90€ Meat is murder (vegan) härkis, tomato, soya-pesto cream, beer yeast flakes, rucola 18,90€ Chilius Caesar Pickled jalapeño, fresh chili, tomato, mozzarella, Gran Biraghi, padron pepper, chili oil 18,90€ Chevre-Aubergine chevre, aubergine, mozzarella, tomato 18,9€ Quattro Formaggi Tahdonvoima gouda, Kuusamo emmental, Peltola Blue, Åland edam, tomato 19,9€ Puttenesca anchovies, olives, capers, garlic, chili, mozzarella, tomato, basil 18,9€ Funghi mushroom, mozzarella, Gran Biraghi, rucola, olive oil 17,9€ Funghi Rosso tomato, mushroom, mozzarella, Gran Biraghi, parsley 18,5€ Salami salami, mozzarella, tomato 18,9€ Silence of the Lambs lamb with North-African spices, mozzarella, tomato, rucola 19,9€ Prosciutto tomato, mozzarella, Gran Biraghi, prosciutto ham, cherry tomatoes, rucola 19,5€ Pepperoni pepperoni, tomato, mozzarella 18,9€ Bacon and avocado tomato, mozzarella, Gran Biraghi, bacon, avocado 19,9€ Ham & Pineapple tomato, mozzarella, Gran Biraghi, smoked ham, fresh pineapple 17,9€ “Gran Biraghi” is Parmesan type of cheese “tomato” refers to tomato base Gluten free pizza base on request +2,5€. Although the pizza base is 100% gluten free, it is prepared in a kitchen environment where gluten is present Availability of the SPECIALS depends on the season and the availability of the ingredients. OTHER FOOD Avocado Salad beetroot, roasted broccoli, avocado, spinach, pumpkin seeds balsamic dressing 16,5€ Chèvre Salad Oven roast goat cheese and beetroot with walnuts and appler 16€ Burrata Caprese fresh burrata, cherry tomatoes, basil, olive oil and black pepper 15€ Putte’s Nachos served with guacamole and spicy tomato dip 9,5€ Olives 4,5€ DIPS Mojo Crust Dip 2,5€ Chili Mayo 2,5€ Caccio el Pepe Mayo 2,5€ Spicy Tomato Dip 2,5€ DESSERT Tiramisu 6,5€ Gelato 450ml 11€ RED (39-88€) Ca Leoni Valpolicella Ripasso, Veneto, Italy Dolcetto d’asti “Livroje”, Piemonte, Italy Barolo Balbi Soprani, Piemonte, Italy Avignonesi Canaloro, Toscana, Italy Les Darons Rouge, Languedoc, France Poggerissi Rosso, Toscana, Italy WHITE (39-54€) Poggerissi Bianco, Toscana, Italy Most Wanted Riesling, Pfalz, Germany li>Tenuta Santome, Pinot Grigio, Venice, Italy Wittman Silvaner Trocken, Rheinhessen, Germany SPARKLING (39-92€) Villa Loren, Prosecco Extra Dry, Veneto, Italy Lambrusco Centenario Amabile Cleto Chiarli, Emilio-Romagna, Italy Jacques Lassaigne Les Vignes Montgeux Blanc de Blancs brut, France Daily specials available at the restaurant! mozzarella, Gran Biraghi, tomato, basil Vegan Marinara (vegan) tomato, garlic, cherry tomato, olive oil, basil Meat is murder (vegan) härkis, tomato, soya-pesto cream, beer yeast flakes, rucola Pickled jalapeño, fresh chili, tomato, mozzarella, Gran Biraghi, padron pepper, chili oil Chevre-Aubergine chevre, aubergine, mozzarella, tomato Quattro Formaggi Tahdonvoima gouda, Kuusamo emmental, Peltola Blue, Åland edam, tomato anchovies, olives, capers, garlic, chili, mozzarella, tomato, basil mushroom, mozzarella, Gran Biraghi, rucola, olive oil tomato, mushroom, mozzarella, Gran Biraghi, parsley salami, mozzarella, tomato Silence of the Lambs lamb with North-African spices, mozzarella, tomato, rucola tomato, mozzarella, Gran Biraghi, prosciutto ham, cherry tomatoes, rucola pepperoni, tomato, mozzarella

Bacon and avocado tomato, mozzarella, Gran Biraghi, bacon, avocado Ham & Pineapple tomato, mozzarella, Gran Biraghi, smoked ham, fresh pineapple Availability of the SPECIALS depends on the season and the availability of the ingredients. beetroot, roasted broccoli, avocado, spinach, pumpkin seeds balsamic dressing 16,5€ Oven roast goat cheese and beetroot with walnuts and appler 16€ Burrata Caprese fresh burrata, cherry tomatoes, basil, olive oil and black pepper 15€ served with guacamole and spicy tomato dip 9,5€ Caccio el Pepe Mayo Spicy Tomato Dip Ca Leoni Valpolicella Ripasso, Veneto, Italy Dolcetto d’asti “Livroje”, Piemonte, Italy Barolo Balbi Soprani, Piemonte, Italy Avignonesi Canaloro, Toscana, Italy Les Darons Rouge, Languedoc, France Poggerissi Rosso, Toscana, Italy Poggerissi Bianco, Toscana, Italy Most Wanted Riesling, Pfalz, Germany li>Tenuta Santome, Pinot Grigio, Venice, Italy Wittman Silvaner Trocken, Rheinhessen, Germany Villa Loren, Prosecco Extra Dry, Veneto, Italy Lambrusco Centenario Amabile Cleto Chiarli, Emilio-Romagna, Italy Jacques Lassaigne Les Vignes Montgeux Blanc de Blancs brut, France Daily specials available at the restaurant!